Salchichón Vela ‘Pefrán Herencia’

59.00

Iberian Acorn-fed Extra Fat Vela Salchichón Sausage.

4 months of curing.

FORMAT:

  • Whole pieces vacuum-packed.
  • Box of 8 pieces.
  • Total weight of 3.8-4 kg.
  • Including VAT and shipping to the Peninsula (Spain)
  • For deliveries outside the Iberian Peninsula or International, please consult info@ibericospefran.com or call +34 923 594 351.
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